Wednesday, June 29, 2011

summer: food

Can you believe it is almost time for the Fourth of July!? I, for one, am tickled that it is already time to lather on the sunscreen (yes, even you, Preston Jacob) grab a towel and book and enjoy the sunshine.  Of course, what is summer without delicious recipes with all of the fresh seasonal ingredients?  Here is my to-make list for the next few weeks:


Mexican Quinoa with Avocado and Black Beans



Pesto Pasta Salad with Grilled Chicken



Oven Fried Zucchini



Lemon Coffee Cake



Homemade Pickles!



Corn, corn and more corn. We LOVE corn.



Fish/ Shrimp Tacos


What is on your summer to-cook list? If you are hosting an Independence Day shindig, here is my inspiration board!

1 comment:

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